| Category |
Ayurvedic Medicine |
|---|---|
| Brand |
Baidyanath |
|
|
|
Key Ingredients
Lohabhasma(Calx of Iron): It has hematinic (increases hemoglobin levels) and hematogenic activity (helps in formation of red blood cells). Lohabhasma promotes digestion and increases appetite.
Gorakhmundi (SphaeranthusIndicus): It has antioxidant and hepatoprotective activity.
Pindakhajoor (Phoenix sylvestris):Pindakhajoor is effective in improving hemoglobin levels and restoring iron stores to correct iron deficiency anemia.