Takrarishta: An Ayurvedic Digestive Aid from Guide of Life

Let's explore Takrarishta, a digestive remedy from Guide of Life. We'll learn about its ingredients, benefits, and how it can help with digestive issues. If you're seeking a natural way to support your digestion, keep reading to discover TAKRARISHTA.

This is a classical Ayurvedic syrup medicine of Ayurveda. This medicine is used for the problems of digestion, digestion, stomach problems and constipation etc. Takra means buttermilk (whey), that is, it is a famous Ayurvedic medicine made from buttermilk.

Today we will give information about the Takrarishta. What is your Takrarishta here? You can get information about how it is made, its benefits, properties, uses and disadvantages. Many diseases are cured by taking this medicine. You will get information about all of them below.
 

First of all let us know what a Takrarishta is.

By combining these two words Takra and Arishta, Takrarishta is formed. Where Takra means – Buttermilk and Arishta are types of Ayurvedic medicines which are manufactured by fermentation. Therefore, preparation of Arishta by mixing other medicines in buttermilk is called Takrarishta.

This medicine is especially used for diarrhea, digestive weakness, loss of appetite, and poor digestion. This infusion is also consumed in the same way as Arishta.
 

Ingredients of Takrarishta:

• Oregano
• Amla
• Harre
• Black pepper
• Sandhav salt
• Black Salt
• Sea salt
• Goodbye salt
• Pore salt

Method of making Takrarishta: To make it, take 120 grams of celery, 120 amla, 120 green chillies, 120 black peppers and all the five salts, 120 grams each, and 6 seer of buttermilk. Make powder of all these, put buttermilk in a vessel, add all the ingredients in it and keep it with the mouth closed for a month.

By keeping it closed for a month in this way, a complaint is formed. It is filtered and filled in CC. This is called Ayurvedic medicine for this problem.
 

Health Benefits of Takrarishta:

• Deepan Digestion: Takrarishta is the best Ayurvedic medicine for deepan and digestion. Consuming it makes one feel brighter and the food eaten gets digested.
• Swelling: Consumption of Swellingshita is beneficial for all swellings, internal or external. With its help swelling can be reduced.
• Gulm: Ghulamishta also proves helpful in the problem of Gulm. To cure the tumor formed in the stomach in gout, consuming Gleiphishta is beneficial.
• Arsha: It is beneficial in Arsha and piles by improving digestion. Its consumption helps in easy bowel movement and provides relief in piles warts.
• Worms: The problem of stomach worms is benefited by the consumption of Ghalanishta. In this, haritaki and oregano work to eliminate the problem of insects.
• Gonorrhea: Consuming this cures gonorrhea.
• Duodenum: In case of recurring duodenal problem, consumption of Ghelyanishta is also beneficial.
• Stomach diseases: It is beneficial to use Ghalanishta for the treatment of all stomach diseases. Consuming Ghalanishta is beneficial in problems like constipation, diarrhea, duodenal ulcer, indigestion and dyspepsia.
• Diarrhoea: In case of diarrhoea, the use of Ghelanishta is also beneficial. This medicine cures diarrhea.
   

Dosage

Generally, Ghelenishta is consumed in the quantity of 10 to 15 ml by mixing equal amount of lukewarm water in the morning and evening. An Ayurvedic doctor should be consulted to know its dosage depending on the disease.
 

Side Effects

Generally, there are no known side effects of this Ayurvedic medicine. If it is taken in prescribed dosage then it is a completely safe medicine. It cures all stomach diseases and improves physical health. Small children and pregnant women should not take this medicine without medical advice. The quantity should also be kept in mind.
 

Takrarishta is an Ayurvedic remedy with digestive benefits, swelling relief, and more. It's generally safe but consult an Ayurvedic doctor for specific concerns. This Guide of Life elixir offers a natural path to digestive health.