Patanjali Ground Nut Oil is obtained by expression of best quality ground nut of first press which is low in saturated fats, free from cholesterol, contains essential fatty acid linoleic acid (omega-fatty acid) making it as one of the healthiest cooking oils.
| Category |
Kitchen Food Products |
|---|---|
| Brand |
Patanjali |
|
Best before-9 months from manufacturing date. |
|
First pressed and filtered groundnut oil, Antioxidants and anti-foaming agent, Free from argemone oil.