Patanjali navratna atta is a mixture of whole wheat(60.64%) and multi grain mixture(39.36%). It is made form 9 different types of good quality grains which is having very good therapeutic as well as nutritive value. It passes through different separator for absolute cleaning then a unique blend of carefully chosen ingredients to provide flour with an overall nutrition supply.
| Category |
Kitchen Food Products |
|---|---|
| Brand |
Patanjali |
|
Best before-4 months from manufacturing date. |
|
Whole Wheat (Gehun) (Triticum Aestivum) (60.64 %)Multigrains mixture (39.36%)Barley (Jau)Amaranth (Chaulai)Maize (Makka)Sorghum (Jwar)Gram(Chana)Water Caltrop (Singhara)Soybean (glycine max)Pearl Millet (Bajra) (pennistetum glaucum)